For Women
Rose
Vinification
Grapes are hand-picked at the optimum of their maturity. Soft de-stemming and crushing is followed by fermentation at controlled temperature (18°C) in stainless steel tanks. When the fermenting juice reaches optimum sugar/acidity balance, fermentation is stopped by cooling, in order to retain the natural sweetness and freshness of the wine.
Tasting Notes
Color: Light pink color.
Aromas: Aromas of pomegranate and barberry are combined with peach and raspberry.
Palate: The taste is crisp and elegant, with the bunch of flavors repeating the nose. The mid palate is silky and round ending with lively rose petal and well balanced aftertaste.
Winegrowing region:
KAKHETI viticulture region
Climate type:
Moderate continental
Varietal Composition:
Cabernet Sauvignon 20%, Montepulciano 40% , Syrah (Shiraz) 40%
Wine type:
Semi dry Rose
Wine analysis(indicative):
Alc.11 % vol; Res. Suger: 9-12 g/l; T/A: 5-7 g/l.